Sneaking one quick recipe in here before Tuesday ends! I just made this one for the first time a few days ago & it was a hit! It's just an appetizer but we can all use a new idea here & there for appetizers.
Bacon Appetizer Crescents
1 (8 ounce) package PHILADELPHIA Cream Cheese, softened
8 slices OSCAR MAYER Bacon, cooked, crumbled
1/3 cup KRAFT Grated Parmesan Cheese
1/4 cup finely chopped onions
2 tablespoons chopped fresh parsley
1 tablespoon milk
2 (8 ounce) packages refrigerated crescent dinner rolls
Directions
1.Heat oven to 375 degrees F.
2.Mix all ingredients except crescent dough.
3.Separate each can of dough into 8 triangles; cut each triangle lengthwise in half. Spread each dough triangle with 1 generous tsp. cream cheese mixture; roll up, starting at short side of triangle. Place, point-sides down, on baking sheet.
4.Bake 12 to 15 min. or until golden brown. Serve warm.
No comments:
Post a Comment